• Sweet On Durango cakes are $8-$10 per serving dependent upon the complexity of the design. Our cakes can have up to up to 4 tiers, each between 4-5” tall and having 3 layers of filling. Square cakes are also available for additional cost.

    Bakery size cupcakes are $48 per dozen and are presented in tulip liners. Depending upon the flavor choice, the cupcakes may include a filling (e.g. salted caramel sauce) or a topping (e.g. hazelnut praline) in addition to buttercream. Midi size (3 bite) cupcakes are $30 per dozen and can be embellished as their size permits. We suggest 2-3 midi cupcakes per person with the most common quantity being 2.5 per person or 1-1.5 regular size cupcakes per person with the most common quantity being 1.25 per person.

    Please complete the inquiry form to begin the process for your custom quote.

  • We offer macarons, truffles, small batch caramel corn, cheesecake brownies, cookies and pies as well as other dessert options. All dessert favorites are open for discussion!

  • Your date is secured upon receipt of the deposit and signed contract. If you would like to schedule a tasting before making a decision, your date will be tentatively held pending your tasting. Therefore, it is best to schedule a tasting as soon as possible.

  • If our pricing fits within your budget, the next step is to schedule a tasting where your party of up to four will be able to sample three flavor combinations of your choice.

    During the tasting, we will also discuss your vision for your cake and desserts. Tastings are usually scheduled on Sunday afternoons and a total fee of $50 is charged.

  • Sweet On Durango will deliver to your the venue for a delivery charge depending upon distance.

  • We are available to assist with arranging the desserts directly on your dessert table. Sweet on Durango does not provide cake stands or other serve ware but will provide guidance to ensure a beautiful and secure display.

    For safe handling, cakes should be displayed indoors or in a shaded area in temperatures not exceeding 75F. We recommend cakes and cupcakes remain refrigerated until 2-3 hours before serving depending on the temperature.

  • We prefer to deliver a completely decorated cake to the venue and are happy to pick up cake florals from your florist located in Durango. Adding embellishments once the cake is delivered at the venue will be the responsibility of the florist, caterer or day of coordinator.

  • All of our cakes can be made gluten free. Please reach out directly regarding any other dietary restrictions.